[PDF] DOWNLOAD READ Project Animal Farm: An Accidental Journey into the Secret World of Farming and the Truth About Our Food
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Description for Project Animal Farm: An Accidental Journey into the Secret World of Farming and the Truth About Our Food
Review �Farqui thoughtfully explores the way in which brutality and disregard of animal welfare is endemic in the industry on a global scale, and provides suggestions for realistic actions that readers can take to encourage change. The book begs a comparison to Upton Sinclair's The Jungle.� - Publishers Weekly (starred)�Every so often a book comes along that has the power to alter the course of history. Project Animal Farm is that potent. It is so inspiring, so moving, so deeply personal and yet also has such profound cultural implications, that it will change the lives of everyone who reads it. People will be talking about this book for decades.� - John Robbins, author of DIET FOR A NEW AMERICA and THE FOOD REVOLUTION�Following the lead of other sharp critiques of the food industry, such as David Kirby�s Animal Factory�(2010), Michael Pollan�s The Omnivore�s Dilemma (2006), and Jonathan Safran Foer�s Eating Animals�(2009), newbie author Faruqi does a commendable job spotlighting the ways animals are mistreated�around the globe in order to make their milk and flesh available in our stores. Written�with a dry wit and an inspiring dose of crusader�s zeal, resulting in a work that will compel�health-conscious and environmentally aware readers as well as those concerned about animal rights.� - Booklist�Into an engaging account of the adventures of a young city dweller among the factory farmers, Sonia Faruqi manages to smuggle a body of useful?and disturbing?information about this most secretive of global enterprises.� - J. M. Coetzee, Winner of the Nobel Prize in Literature�Project Animal Farm is an original and thought-provoking exploration of where our food comes from.� - John Mackey, Founder and CEO of Whole Foods Market�The author successfully brings to light less-than-optimal living conditions of farm animals. This title flourishes when highlighting the humanity and well-intentioned nature of farmers, even when they are utilizing horrific practices professionally. This intriguing and accessible debut may find a niche with readers of popular nonfiction in a society increasingly concerned with how our food is produced and where it comes from.� - Library Journal�Let Sonia Faruqi take you on her courageous personal journey of discovery. I thought I already knew everything there is to know about modern animal production, but I learned many new things from this very readable book, and you will, too.� - Peter Singer, philosopher and author of ANIMAL LIBERATION�An extraordinary triumph of narrative nonfiction.� A seminal work of investigative journalism.� - David Kirby, author of ANIMAL FACTORY�Brave, captivating, enlightening, and impossible to put down, this remarkable true story pries open hearts and minds and exposes the travesty of industrial farming like none other.� - Frances More Lapp�, bestselling author of DIET FOR A SMALL PLANET�Written in the most vivid and engaging way, this remarkable book demands to be read by anyone who cares about where their food comes from.� - Philip Lymbery, CEO of Compassion in World Farming and author of FARMAGEDDON Read more About the Author Sonia Faruqi is the author of critically acclaimed Project Animal Farm. A masterful storyteller, she pushes the boundaries of imagination in her debut novel, The Oyster Thief. She lives in Toronto and her website is www.soniafaruqi.com. Read more
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